your comments review this restaurant and win a bottle of champagne
You are paying for the decor and attentive service. Incredibly overpriced food. Will not be returning.
Soft shelled crab same as high street Chinese with a delightful sauce.
Aubergine and shrimp awful. This is a gelatinous thick tongue of solid "minced shrimp" squashed into one skinny aubergine covered with a sweet gooey red sauce. Not nice. Would be embarrassed to serve this at home as shrimp stuffing had the quality of processed soy. Really not worth a Michelin star.
Chicken and cashews, very dry flattened triangles of chicken, cashews and sauce piquant but too thick and gooey.
Cloying sweet desert of caramelised peanuts and elaborate chocolate layered dry biscuit cake did not work.
Unbelievably disappointing lunch at £120. Will be returning to my honest usual Chinese restaurant with real food.
Comment on this reader review
Food 2 | Service 10 | Atmosphere 10 | Value for money 0
Monday, July 01, 2013