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Went here with my boyfriend and his parents for an early Saturday night dinner. Between us we sampled celeriac soup, country terrine, head cheese, pheasant, hake with sundried tomato crust, the cheese board, chocolate caramel mousse/cake and crumble, and it was all well-received and incredibly well presented. The pre theatre menu is great value for money, and the room itself is truly stylish and definitely adds to the evening. The breadbaskets were very cool, with a delicious olive bread being our favourite. We got two baskets between us, very generous! Great French butter as well. The wine (both red and white) was lovely, the service efficient and courteous. We had a great time, it's a laidback but at the same time elegant place, perfect for catching up over great food! Extra points for free amuse bouche and a big cafetiere at the end of our meal! The Valhrona chocolate was a particularly nice touch. All in all, full marks!
Comment on this reader review
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Tuesday, November 23, 2010