our review
Formerly known as Langtry's.
'The Cadogan now hosts a Great Taste showcase restaurant. Under the direction of Head Chef Oliver Lesnik, award-winning ingredients feature in set lunch and dinner menus, as well as the a la carte options.
Overseen by the Great Taste Awards Chair, Nigel Barden, guest curators, including Xanthe Clay, Lucas Hollweg, Fay Maschler and Bill Knott, have devised dishes that champion the best of the nation's independent producers. A new menu will be introduced every 6-8 weeks. The three-course menu is priced at under £35 per person.'
January 2012
your comments review this restaurant and win a bottle of champagne
I had a 3 course dinner at this hotel - visiting from Australia. Not only was it extremely well priced, but the quality of service and food was outstanding. I had the beef and chilli chocolate cake and can say it was delicious! My waitress was also very friendly, approachable and knowledgable anout all dishes.
I wouldn't hesitate to reccomend this to anyone - really fantastic. The hotel itself, even though I wasn't staying there was very cute - boutique style and very English. A very positive experience!
Comment on this reader review
Rachael Jones
Overall rating 
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Thursday, July 05, 2012
Had a really lovely meal here with a friend. We loved the fact that the menu is made from a compilation of best British produce. The service was fantastic, great food that I would have happily paid more for. The atmosphere of the restaurant is very relaxed and comfortable, I will definately be taking some of my clients here.
Comment on this reader review
Hannah
Overall rating
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Monday, April 16, 2012
Barrio Bars to open a new site in Shoreditch next month (via Caterer) - 
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