The Junction, Wembley Retail Park, Engineers Way, Wembley, London, HA9 0EG - View on a map
Telephone: 020 8903 3888

Alisan Restaurant In London
Details Image
Overall 2.8
Food 6.0
Service 0.0
Atmosphere 2.0
Value 3.0
Based on 1 reviews

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what the bloggers say

Tamarind and Thyme

Tamarind and Thyme

Thursday, April 22, 2010 - Alisan seem to excel in the art of the fish/seafood paste - I really enjoyed the squid cakes and the surprisingly pretty taro prawn cakes. Of the classics, their har gau and siu mai were just average while the wu kok (taro croquettes) and sticky rice in lotus leaf were very good. Their turnip cake was fried with a bit of egg and Chinese chives and was superb with a very tender, creamy middle. Desserts were all excellent: the mango pudding served with chocolate chips (!), the egg tarts hot out of the oven and the mango/grapefruit/tapioca 'soup' very light and refreshing and my favourite.

A Girl Has To Eat

A Girl Has To Eat - 7/10

Tuesday, April 13, 2010 - The restaurant is spacious and airy with lots of natural light. But with Wembley stadium in view, it's hardly the most glamorous location. But it's the food that counts, and we started with a perennial favourite, har gau (prawn dumplings). The prawn filling was wonderfully crunchy and tasty and possessed a strong aroma of sesame oil. Chicken feet in chilli black bean sauce yielded an authentic sauce that was thick with black bean flavour. However, the chicken feet, whilst tender, could have done with more cooking time for a more melt-in-your-mouth texture. The prawns in the prawn cheong fun were also wonderfully crunchy and tasty, with the cheong fun being light, smooth and very authentic.

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