The Rosendale

65 Rosendale Road, West Dulwich, London, SE21 8EZ - View on a map
Telephone: 020 8761 9008

The Rosendale Restaurant In London
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Overall 0.0
Food 0.0
Service 0.0
Atmosphere 0.0
Value 0.0
Based on 1 reviews

what the critics say



Thursday, October 27, 2011 - First up was sea bass seared in a Josper grill, that ultra-hot 'oven' that cooks in seconds. It's ideal for steaks but a bit risky for delicates, the chances of the fish going up in flames must be very high. P's fish survived the heat but the wait and she reported a great piece of fish with good char and well supported by some tender samphire, crayfish and rouille. A portion of chips had enough heat to make up for the cool fish and were decently cooked, crispy without being crunchy. My Guinea fowl breast with confit leg was a top bird. The breast was moist and there was plenty of it and the confit was superb, this meat really responding to being slow cooked in its own fat.


TimeOut - 4/5

Tuesday, August 02, 2011 - The Rosendale is now a resolutely upmarket venture, its sights trained on moneyed diners and on maintaining its reputation as a popular venue for social events. Spacious and blessed with natural light, the huge primary dining area is a split-level affair with high ceilings...The owner's passion for wine is reflected in the mind-boggling selection. Snacks include fried whitebait, aioli and sour cream, as well as tempting own-made chocolate cakes. Roll up here in the afternoon, and you may share the space with mothers and kids.

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