Water Margin
your comments review this restaurant and win a bottle of champagne
Decent and consistent. There's no ground broken here but it's always reliable. I've only had one bad dish in somewhere between twelve and fifteen visits (smoked chicked - it's sweet - yuck).
Soups are good as are either the salty pepper squid or eel. The roast duck is always delicious. There's a couple of (cooked) oyster dishes which are also very good. The aubergine in a clay pot is a great vegetable dish.
It's not terribly expensive - saying that I can't comment on the wine prices.
The waiting staff are generally okay - not much more than that.
It's generally pretty busy from 6pm until 9pm. I'd seriously recommend making a reservation for a table downstairs as upstairs is tatty and dingy. The khazi's decor could also use a serious make-over although hygene isn't a problem.
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Rex
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Food 8 | Service 6 | Atmosphere 7 | Value for money 7
Wednesday, June 06, 2012
Like Alan, I've been coming here since I was a child! 30 years and counting :)
Other than the one time the manager embarassed me by telling my partner about how much I used to eat when I was still in a highchair (!) they have always been wonderful to me. XD
I used to nag my parents to take me and now my children nag me :)
Food always arrives quickly, it's always delicious, what more can you ask for?
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Gizmogwai
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Food 10 | Service 9 | Atmosphere 10 | Value for money 10
Monday, February 20, 2012
Me and my family go here for every birthday and every excuse we can find.. its great :)
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Jasmine
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Food 9 | Service 9 | Atmosphere 9 | Value for money 9
Wednesday, July 13, 2011
Lamb with ginger and spring onions - OMG - Amazing!! Compliments to the chef! I went in to Water Margin over the weekend with friends who have been raving about it for months and was very impressed. The food was presented in a variety of funky ways and tasted incredible - I wanted to try everyone's food but didn't want to share my own!! The staff were nice, the restaurant was clean - I wasn't paying much attention to anything other than my plate! I was a bit disappointed with my 'luke-warm' coffee but the waiter was more than happy to change it for me.
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Al1983
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Food 9 | Service 8 | Atmosphere 8 | Value for money 8
Monday, November 01, 2010

