Little Sardegna

This is a little gem! The interior is in rustic mediterranian style but very cosy and tasteful. The service was very good and very friendly. There is Italien and Spanish music in the background which adds to the good atmosphere.

The food - it was delicious! We are quite fussy when it comes to restaurant food, but it exceeded our expectations! We had Gambas with Garlic and a Tomato-Mozarella Salad as starters and Ravioli with Salmon and Linguine with Gamberette and cherry tomatoes for main course. De-li-cious! Homemade and authentic. It couldn't have tasted better. Our Sardinian red wine was excellent, too. For dessert we had Tartufo and Tiramisu and Limoncello. Very very good.

We are going to be regular customers, that's for sure! We had a very nice evening with excellent food and service at a very reasonable price!
Comment on this reader review

Overall rating
Food 9 | Service 9 | Atmosphere 8 | Value for money 9
Friday, May 02, 2008

What could have been an excellent local restaurant turned into a gleeming example of why the world needs Gordon Ramsay's Kitchen Nightmares. Service was unbelievably slow and sloppy - half of our drink order was brought to the table and the other half was left on the bar while our waiter went to take another table's order. Some food was brought, other food came later. It's amazing sight to see when a restauarnt can't seem to cope with three tables and two servers. Food was borderline okay-ish... the antipasta platter was good for nibbles with friends. Paella was seriously overcooked and bland. Calamari starter tasted awful. Two bites and we had to tell the manager, who argued with us that it was "fresh squid". It may be fresh mate, but you've butchered it. All in all, it's a shame as a really good Spanish/Italian place on that stretch of road would be a license to print cash.
Comment on this reader review

The Queen Crab - View all reviews by this user
Overall rating
Food 4 | Service 2 | Atmosphere 7 | Value for money 4
Monday, March 31, 2008