L'Atelier des Chefs
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I went to l'Atelier des Chefs after having experienced the one in Paris. I truly had a great time and learnt a few tricks. The express lunch menu is really good when in a hurry and in true French style a glass of wine followed by an espresso followed my freshly cooked lunch, definitely worth a visit.
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Gwen Wilcox
Overall rating 
Food 7 | Service 8 | Atmosphere 7 | Value for money 6
Thursday, September 11, 2008
what the bloggers say
Londonelicious
Monday, September 22, 2008 - The kitchen is clean. Very clean. That's our workspace in the photo above. There are about 14 people in the class. I may not be able to cook, but I'm the only person who knows what sabayon is. (Too well-acquainted with the dessert menu now, isn't she?) We get started...
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