what the critics say

Giles Coren - 2/10

Mark Bolland
your comments review this restaurant and win a bottle of champagne
Expensive, but still cheaper than Nobu or Zuma, and the food and service is better. So, all in all, a positive experience.
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Stefan
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Food 9 | Service 10 | Atmosphere 9 | Value for money 7
Monday, June 06, 2011
excellent food and nice coktails!
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BM
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Food 9 | Service 8 | Atmosphere 8 | Value for money 8
Monday, September 27, 2010
Great Experience!
It's tough to find a restaurant in London with American level service, and this is about as close as it gets. Staff were very attentive, helpful and friendly.
The food was innovative and delicious. The sushi very fresh and really did taste very different to usual traditional offerings (try the house specials). The cocktails were awesome. The atmosphere on a late Saturday eve, buzzy and fun and the desserts absolutely stunning. The passionfruit crumble was just awe-inspiring.
The experience wasn't cheap but then again it is a japanese restaurant and Chelsea isn't really where you go for a cheap dinner. All in all, probably my favourite restaurant in London at the moment.
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Stevie Chow
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Food 10 | Service 10 | Atmosphere 10 | Value for money 8
Monday, September 20, 2010
went here with a group of friends. Nice cuisine and good atmosphere. the bill was a bit pricey but looking back, I guess we ordered lots of drinks
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Sunny
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Food 8 | Service 7 | Atmosphere 8 | Value for money 7
Thursday, April 15, 2010
The chilli king crabs is the best dish I have had in London. Full stop.
Also, good to finally see a sushi restaurant with a conscience.
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Food 10 | Service 8 | Atmosphere 9 | Value for money 9
Wednesday, April 14, 2010
Really excellent restaurant. I would highly recommend you try this little diamond.
The food was delicious, the ambiance was wonderful (especially for a Tuesday evening) and the service was delightfully friendly.
The prices are also very reasonable, especially for the ingredients they use (I know, as I consider myself a little bit of a 'Market Maven'). Some of the dishes are actually cheaper than at many lower end Asian chains I have visited recently. The sushi quality is very high and the food from the hot kitchen is creative, very fresh and skilfully prepared.
The wine list is also worth a mention. They seem to really have taken their time in coming up with such an interesting collection of wines. All the wines seem to have been put together with the food in mind.
Try this place out before it starts becoming too popular!
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Gunnar
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Food 9 | Service 9 | Atmosphere 9 | Value for money 9
Thursday, February 11, 2010
Had dinner here the other night and we all thoroughly, thouroughly enjoyed it!
We were supposed to go to Eight Over Eight but unfortunately due to the fire, we had to change our plans. Thankfully, sushino did not disappoint. The food was absolutely fantastic and the staff so accommodating.
I wouldn't say it's better than Eight Over Eight, as it is so different, food and atmosphere wise (there was even live music!). I would however highly recommend it and we will definitely be back.
We're just so happy to have another top restaurant here in Chelsea!
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Jean
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Food 10 | Service 10 | Atmosphere 10 | Value for money 8
Wednesday, October 14, 2009
A very decent addition to rather bland Chelsea.
Last night was our second time and the food was much better than our first visit. Seems that the restaurant still needs to find its consistency (or maybe we just had the wrong dishes first time around)). Ordered the sushino platter for starters, which was wonderful. Beautifully fresh fish and some unique creative rolls. Then had the halibut (possibly the best fish dish I have had in some time), the seabass (excellent dish, the dish that really brought us back), and the grilled prawns (huge delicious prawns). The sides of cassava chips was also great and reminded us of our holidays in south america.
Downsides would probably be the meat dishes we had the first visit, the pork belly was a little dry (slightly overcooked) and the wagyu wasn't very special (but then again it was quite cheap for wagyu, under £30). If they can get the meat dishes right (odd for a brazilian restaurant), then they really would really be onto something
As for service, it was fine. Not the best but everyone was very friendly and helpful. As long as it's not as cold or machine-like as Nobu, I am happy. Prices are also very fair for a restaurant in such an expensive area.
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Roger
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Food 9 | Service 7 | Atmosphere 9 | Value for money 8
Monday, August 10, 2009
visited sushinho on the weekend and I was impressed. I am from Sao Paolo, so I was quite surprised with the fusion that was going on here. It started with the seaweed salad that came with a tahini based sauce (Brazil has one of the largest lebanese communities in the world), then the duck came with a molasses type sauce (as brazilian as it gets), the sushinho sushi roll is also very brazilian (deep fried and with cheese), and some of the sushi came with fruits (also very brazilian). All the food was prepared very well and the sushi was of a good quality. The staff were very friendly and the atmosphere impressive (with great music). So we will definitely come back.
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Rickson
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Food 9 | Service 8 | Atmosphere 10 | Value for money 8
Friday, July 31, 2009
Had a great dinner here with some of my girlfriends the other night. Since I have heard so much about this place through friends and media, we were not disappointed. The food was wonderful and the cocktails some of the best I have ever tried. I also had no idea sushi could be this good! It really was melt-in-your-mouth kind of stuff. The interior is gorgeous and the staff very helpful and friendly. No wonder this place has gotten so much attention of late. Probably also why Robbie Williams was sitting only a few tables away from us.
I would highly recommend this place and we will definitely come again!
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Overall rating ![]()
Food 9 | Service 9 | Atmosphere 9 | Value for money 8
Friday, July 10, 2009
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