The Grand Union (Brixton)

Monday, May 03, 2010 - The burger itself was alright, cooked medium and with a nice crunchy exterior from the grill. Also, the 'peppered cheese' was, although not in the least bit peppery as far as I could make out, quite similar to proper US burger cheese and worked pretty well. But the slice of beef tomato was too thick, the buns were too splintery and small, and the 'secret spicy sauce' tasted remarkably like normal sweet burger relish - in fact I'm pretty sure that's exactly what it was...At 12.50 with a bowl of (OK) fries, this was not a cheap burger, and unless you have a particular fondness for rocket you can't say you got your money's worth.