Cibo

Still rocking after 20 years. I had spaghetti with lobster; my partner had tagliata and a delicious chocolate dessert. My main was very generous and fresh ingredients were perfectly managed to deliver the real Italian experience. Tagliata was well presented and my partner is still pushing to return to Cibo to try it again. Good wine list, simple and off the beaten track. Try the Savuto red to taste a different grape...overall a great dinner in a friendly environment...and desserts are top notch
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ciccio
10 Overall rating
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Friday, May 20, 2011

Have been coming to Cibo since it first opened and while other restaurants come and go Cibo restaurant is still serving truly outstanding Italian food in a very relaxed and yet chic atmosphere that clearly still appeals to a notable and loyal crowd of cognoscenti.

The most fashionable Italian restauarant? Maybe not BUT it's still the best and will appeal to those who value generous ,delicious and authentic Italian cuisine.

PS Love the petite fours - and they are complimentary!
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9 Overall rating
Food 10 | Service 9 | Atmosphere 9 | Value for money 9
Monday, October 11, 2010

Very tasty dishes based on truly Italian ingredients. No frills but very nice atmosphere, excellent service and good good food. A proper Italian experience in the heart of Kensington at very reasonable prices. Desserts are super, including a must have petit four...Excellent wine list as bottles are very carefully selected among the best Italian grapes and producers without being too expensive....
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andrea
10 Overall rating
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Thursday, January 21, 2010

I ate at Cibo last week with friends, one of whom has been there many times before. The food and the service were both excellent. We had a lovely evening, without any pressure to hurry up and eat because they wanted us out. I wish I lived closer as I would definitely visit regularly.
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Fiona
10 Overall rating
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Sunday, August 02, 2009