Japanika
what the critics say
TimeOut - 4/5
Tuesday, February 23, 2010 - The food is great whether you go for raw or cooked - a salmon selection box of maki, nigiri and sashimi or a chicken katsu curry donburi. Especially tasty and very good value is the eight-segment scallop-and-avocado roll sprinkled with togarashi (Japanese chilli pepper). No thought has been spared on the design either...A little gem that compensates in a small but elegantly formed way for the recent demise of Rossi's caff next door. NB: weekend opening is planned 'in the near future'.
your comments review this restaurant and win a bottle of champagne
This place was amazing when it first opened with people lining up out on to the street for their Katsu Curry. However now it has gone from fantastic to what has happened here?
The staff are not smiling at all, the food is lacking flavour and taste, the choice of food is limited and my curry was on the shelf at least for 4 hours, horrible!!!
Comment on this reader review
james
Overall rating 
Food 0 | Service 0 | Atmosphere 0 | Value for money 2
Wednesday, June 09, 2010
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@hungryhollowaii How's it looking? #snowedout
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