Bevis Marks the Restaurant

Bevis Marks, London, EC3 - View on a map
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Number of people      
Date  
Room 
Details 360°
Overall 6.0
Food 6.5
Service 6.0
Atmosphere 6.0
Value 5.5

your comments review this restaurant and win a bottle of champagne

Over-priced - over-pretentious - over cooked - underwhelming.
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Overall rating 2 stars
Food 3 | Service 2 | Atmosphere 2 | Value for money 1
Tuesday, October 23, 2007

Is all can say in one word to describe this restaurant is 'excellent' I can only compare to Bibendum and alike!!!!
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Sarah Cohen
Overall rating 10 stars
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Tuesday, September 25, 2007

21.08.07. Four of us had a very average meal at this restaurant which was overpriced and not good value.

Chicken soup was pour and lacking taste, frites with the salt beef were dark brown,and probably reheated and the portions of side orders eg cucumbers were small. We did mention our criticisms to the restaurant.

The ambience was very good , as was the service, but there is much better kosher and non kosher food to be had in a variety of other restaurants in this city
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Overall rating 6 stars
Food 3 | Service 10 | Atmosphere 9 | Value for money 3
Tuesday, August 21, 2007

Very disappointing. Once seated in the restaurant we were advised that 6 items on the menu were not available (and there is a limited menu in the first place). The portion of salt beef was surprisingly small, but even more surpring was that it didn't taste of anything. Our visit was for a special occasion, however I couldn't wait to get out of there - it was cold and had no atmoshere - and we paid a lot for the privilage! Watch out, a can of coke is £2.85 (and it is not even chilled!).
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Overall rating 3 stars
Food 3 | Service 3 | Atmosphere 2 | Value for money 2
Tuesday, August 21, 2007

I had a business lunch at Bevis Marks yesterday. I thought the problem was not really the prices, which are a bit high, but that's the price for kosher I suppose, but the food itself: unsurprising and tasteless. M&S and K10 are probably much better if you're taking the chicken salad or the salmon supposedly "teriyaki"...

Service is rather approximative, as the waitress could for isntance never remember who had still and who had sparkling water, which seems to be a basic.

The only nice thing is the bright light in the restaurant coming through the glass ceiling, but I would definetly not go back just for that.
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Delphine
Overall rating 5 stars
Food 4 | Service 5 | Atmosphere 6 | Value for money 5
Tuesday, July 11, 2006

I go to Bevis Marks Restaurant whenever I can. The restaurant has possibily the best kosher food in the country.

Yes - it's not cheap. But it's no more expensive than any other fine dining experience in London, and you would normally expect to pay a premium for kosher food in any event.

Other reviewers have complained about portion sizes. I'm always stuffed when I leave, although not so full that I feel as if I've just "taken my fast".

If you want US style portions, there are plenty of kosher restuarants who serve large buckets of chlop for cheaper - but if you want a genuine fine dining experience - look no further.

Highly recommended.
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Robert Shooter
Overall rating 8 stars
Food 9 | Service 7 | Atmosphere 8 | Value for money 8
Friday, February 24, 2006

With all due respect, I have to say that £5.50 for a "coffee cup" full of chicken soup is absolutely appaling!! Sort your prices out Bevis Marks!
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Friday, November 18, 2005

I dined at Bevis Marks last week and it was a truly delightful experience. The food I can only compare to restaurants such as Bibendum and Nobu, the service impeccable and it truly gave justice to kosher cuisine. Well done!!
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David Behr
Saturday, November 12, 2005

The portions were smallish. The service was slow. The food not much to write home about. And at those prices - £22.50 and a minimum of £21 for a bottle of not very nice wine with mandatory service charge imposed - this was one of the worst dining experiences I and my colleagues have ever had.

The manager even had the audiacity to suggest that we "go to Golders Green" if we wanted bigger portions. A new definition of chutzpah if ever one was needed.
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Joe Millis
Friday, October 21, 2005

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