A Fenestella

for me the best italian restaurant(in the area),LOVELY service,fantastic food,a very nice dessert.thanks
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mr m.brown
Overall rating
Food 9 | Service 8 | Atmosphere 8 | Value for money 7
Friday, March 24, 2006

Really friendly, nice music, pleasant decor' what a shame the meal was over priced for what was ordered! I could rant on but let me describe my dish - possible the smallest fillet steak in the world accompanied by 18 (yes 18) French fries and 2 leaves of lettuce! This is an over priced pizza parlor. Soup? - no. Some kind of source for the steak - no. A lack of imagination all the way round. The menu on the web does not mirror the plastic one given at the table. Sorry £85 for two was ott. Take mum or a client only.
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Ken Brown
Overall rating
Food 1 | Service 8 | Atmosphere 5 | Value for money 0
Sunday, March 05, 2006

We recently moved from Battersea and the thing we miss most is this restaurant which we went to a lot. It's the best Italian food we've eaten outside Italy and the service was always warm and attentive.
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Tamara Hawke
Tuesday, November 22, 2005

We thought we'd try it beacause it looked like a lovely cozy Italian spot in Battersea. The food was lovely (despite the fact that they had unapologetically run out of pizza!), but the service was appalling! We were one of two tables in the restaurant, and they still managed to get our order wrong. They took back the unwanted plate of clams (begrudgingly) and took over 30 mins to bring thec orrect meal thereafter. Had no shame about charging us the full price, plus a sneakily added in, and unlabelled (11.8% - where they got this figure is beyond me) service charge. When we complained that we weren't prepared to pay the service charge, the manager ripped the bill out of my friend's hand, crossed off the service charge with a black pen and slapped it back on the table. She obviously didn't understand the principle of keeping existing customers! Such a pity, but I will never go back, despite the fact that it is a few hundred metres from work! she really alienated this customer...
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heather
Friday, November 11, 2005

I went to this reataurant for the first time on Sturday night and was nohing less then astonished by the qulity of the restaurant and staff.

The food was fanatastic buterlyied gambas served with a peppery cherry Tomato suace was brilliant and the hole steemed see bass possable the best I have had in Lonon perfecly cooked nd increible fresh.

The wine list seems to offer something for anyone and don't be afriad about not knowing much about them the professional staff will ask the right questions and pick the perfect wine to uit your pallet and price range.

This restaurant is a must do. If you are after traditional and authentic fresh Italian food.

It is refreshing to see a restaurant caring more about what it can provide for the guest instead of th rofits it can generate.

Excellent.
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Peter
Tuesday, October 25, 2005