Hot Chilli
your comments review this restaurant and win a bottle of champagne
Good range of food - vegetarian choices and meat - traditional indian cuisine. We went early evening on our way to a show. Not too crowded. Reasonbly priced, even the drinks !!!! Definately go again.
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Sue
Overall rating ![]()
Food 7 | Service 7 | Atmosphere 7 | Value for money 7
Tuesday, December 04, 2007
It is a fab restaurant.i really enjoyed the food.It reasonable in price.They man varites n 1 should try it.It is highly recommended!
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VINTH
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Food 10 | Service 8 | Atmosphere 7 | Value for money 5
Friday, March 17, 2006
your absolutely typical indian really. food was prefectly edible, menu pretty much the same as any other indian, had the usual cobra and kingfisher ice cool, wasn't that expensive they do a 10% discount for students which was nice.
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a curry eater
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Food 6 | Service 6 | Atmosphere 6 | Value for money 6
Monday, January 09, 2006
When working at a nearby academic institute, I used to visit Hot Chilli at least 4 times a week for lunch for over two years. I still return whenever I am in the area.
For lunch, a starter, main course and rice or naan for under £5 was hard to beat. The lunchtime special is from a selection of around 40 dishes, so one can feast without repetition for months.
The staff are friendly and attentive and the quality of the food cannot be faulted.
The restaurant is licensed, serving beer, wine and spirits. The decor and furnishings are simple but pleasant.
I heartily recommend this restaurant for anyone visiting the Bloomsbury, Euston or Kings Cross areas. You will not be dissapointed.
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Ian Springham
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Food 9 | Service 8 | Atmosphere 9 | Value for money 10
Tuesday, December 13, 2005
I used to go to Hot Chilli once per every 2 weeks during school time. The Balti dishes and the Tandoori Chicken are our favourites, not to mention the freshly-made Naan. Although a bit short of staff, it is absolutely a good value for money, especially for students who could enjoy 10% discount for a-la-carte order.
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Claudia
Sunday, August 21, 2005



