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I was recommended the restaurant by my hairdresser. My son visited me from Nottingham. We had the platter for two. Best kebabs I had in all my life. And I am 70. Mixed chicken and lamb kebabs. grilled just right. Not over done. Meat tender. No fat, no gristle. Perfect On his next visit, My son asked to go again. We could not finish it all though. And we are big eaters. Wine Phew. Try the red Villa Doluca.
Two fantastic nights. Next I am going to try their Sunday Breakfast.
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Food 10 | Service 10 | Atmosphere 10 | Value for money 10
Monday, December 08, 2014