Restaurants Opening Soon in London

Galadari

Crowne Plaza City Hotel, 19 New Bridge Street, Blackfriars, EC4V 6DB
Opening on the 8th floor of the Crowne Plaza Hotel in the City this autumn, Galadari is a penthouse-inspired restaurant, bar and roof terrace. The restaurant will serve Japanese grilled meats and seafood, sushi, and light izakaya-style small plates. On the drinks front, there will be shochu cocktails, Japanese whiskey, bespoke teas, sake, and a range of Laurent Perrier vintages.
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Bo Drake

6 Greek Street, Soho, W1D 4DE
Bo Drake is an East Asian BBQ restaurant with chef Jan Lee (ex-Roka) at the helm. Opening in Soho in November, it will serve dishes like slow-cooked BBQ duck, kimchi and potato pancakes, crispy crab with aioli and lime, and pork and eel dumplings. A small bar area will offer a short wine list, soju and other Korean-inspired drinks.
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Jinjuu

15 Kingly Street, Soho, W1B 5PS
This December, American-Korean chef and TV personality Judy Joo will open a modern Korean restaurant in Soho. The ground floor will serve cocktails, 'Anju' bar bites, and the Korean spirit soju, while the downstairs restaurant will specialize in Korean sharing platters. Expect BBQ meats, Ko-Mex carnitas fries, and Korean fried chicken.
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Bocconcino

19 Berkeley Street, Mayfair, W1J 8ED
Russian pizza chain Bocconcino will open a branch on Berkeley Street in Mayfair this December. Spread over two floors, it will serve wood-fired pizzas, pasta, Italian wines and cocktails.
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Bibigo (Angel)

407 St John Street, Islington, EC1V 4AB
In mid-January 2015, Bibigo will open their second London restaurant on the former Naamyaa Cafe site in Angel. Like their Soho restaurant, it will serve Korean small plates and traditional dishes like beef bulgogi, bibimbap, kimchi stew and spicy BBQ chicken.
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Farina

186 Bermondsey Street, SE1 3TQ
Following the success of their Bermondsey Street Italian restaurant, the team behind Zucca will launch a new pizza and ice-cream focused sister site next door in 2014.
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Duck & Rice

90 Berwick Street, Soho , W1F 0QB
Alan Yau (Hakkasan, Yauatcha) has acquired the Endurance in Soho and is rumoured to be opening a Chinese gastropub serving Asian street food and Chinese-inspired drinks in 2014.
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Feather & Hide

167 Drury Lane, Covent Garden, WC2B 5PG
Feather & Hide is a rotisserie and spit restaurant opening on Drury Lane in 2014.
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Ceviche (Old St)

Baldwin Street (off City Road), Shoreditch, EC1V 2RL
Martin Morales will open a second Ceviche restaurant close to Old Street station in early 2015. Taking over the historic Alexandra Trust Dining Rooms, the new site will feature a 60-seater bar area and a spacious dining room with a ceviche bar, Peruvian rotisserie and open grill.
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Sticks 'n' Sushi (Greenwich)

Nelson Road, Greenwich, SE10 9JB
Danish restaurant chain Sticks 'n' Sushi will open their third London restaurant in Greenwich in early 2015. The menu features top quality sushi and skewers cooked over a charcoal grill.
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Pulia

Borough Market, Stoney Street, London Bridge, SE1 9AD
Italian deli concept Pulia will launch its first UK site in Borough Market in February 2015. It will specialise in produce from the southern Italian region of Puglia, from traditional breads and cheeses to salads, dried pasta, wine and olive oil. Customers will be able to buy produce to take away or eat on site in the 30-seater dining area.
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