Restaurants Opening Soon in London

Pulia

Borough Market, Stoney Street, London Bridge, SE1 9AD
Italian deli concept Pulia will launch its first UK site in Borough Market in February 2015. It will specialise in produce from the southern Italian region of Puglia, from traditional breads and cheeses to salads, dried pasta, wine and olive oil. Customers will be able to buy produce to take away or eat on site in the 30-seater dining area.
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Joe's Oriental Diner

251 King's Road, Chelsea, SW3 5EL
On March 6th, Scott Hallsworth will open Joe's Oriental Diner on the former site of his Kurobuta pop-up, which has moved up the road to larger (permanent) premises. Joe's will serve dishes like coconut short rib rendang, rare BBQ beef salad with nam prik, wood oven roast scallops with chilli jam, and fire cracker chicken.
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Patron

26 Fortess Road, Kentish Town, NW5 2HB
The team behind Soho's Cafe Gourmand will open Patron, a French wine bar and restaurant, in Kentish Town in March. The Parisian-inspired space will feature a large wooden bar, a small terrace, and a short menu of French small plates, charcuterie, cheese and desserts.
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London Cocktail Club (Islington)

108 Essex Road, Islington, N1 8LX
The London Cocktail Club team will open a new bar on Essex Road in March. Locals can look forward to creative drinks and excellent Happy Hour offerings.
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Shake Shack (Westfield Stratford)

Westfield Stratford City, Stratford, E20 1EJ
Following the success of their Covent Garden branch, American burger chain Shake Shack will open their second London location at Westfield Stratford in 2015.
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Galadari

Crowne Plaza City Hotel, 19 New Bridge Street, Blackfriars, EC4V 6DB
Opening on the 8th floor of the Crowne Plaza Hotel in the City this autumn, Galadari is a penthouse-inspired restaurant, bar and roof terrace. The restaurant will serve Japanese grilled meats and seafood, sushi, and light izakaya-style small plates. On the drinks front, there will be shochu cocktails, Japanese whiskey, bespoke teas, sake, and a range of Laurent Perrier vintages.
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Feather & Hide

167 Drury Lane, Covent Garden, WC2B 5PG
Feather & Hide is a rotisserie and spit restaurant opening on Drury Lane in 2014.
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Farina

186 Bermondsey Street, SE1 3TQ
Following the success of their Bermondsey Street Italian restaurant, the team behind Zucca will launch a new pizza and ice-cream focused sister site next door in 2014.
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Duck & Rice

90 Berwick Street, Soho , W1F 0QB
Alan Yau (Hakkasan, Yauatcha) has acquired the Endurance in Soho and is rumoured to be opening a Chinese gastropub serving Asian street food and Chinese-inspired drinks in 2014.
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Sticks 'n' Sushi (Greenwich)

Nelson Road, Greenwich, SE10 9JB
Danish restaurant chain Sticks 'n' Sushi will open their third London restaurant in Greenwich in early 2015. The menu features top quality sushi and skewers cooked over a charcoal grill.
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Ceviche (Old St)

Baldwin Street (off City Road), Shoreditch, EC1V 2RL
Martin Morales will open a second Ceviche restaurant close to Old Street station in early 2015. Taking over the historic Alexandra Trust Dining Rooms, the new site will feature a 60-seater bar area and a spacious dining room with a ceviche bar, Peruvian rotisserie and open grill.
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