Simon Hopkinson reviews
Le Gavroche - 9.75/10
Saturday, September 06, 2008 - The dinner menu prices can reach stratospheric heights, but if you have the wherewithal, at least choose the ethereally delicious soufflé Suissesse. It was on that menu in 1974 and remains on this one today. "Kissing don't last; cookery do."
Barrio Bars to open a new site in Shoreditch next month (via Caterer) -