Cru review by Paul Raddock
Went to CRU last thursday for a friends Birthday. We had a great time. They laid on a banquet style meal for us, roast suckling pig for mains, and platters to start.
The wine was really good value for money, we had an organic Roc des Anges, velveting delicious wine from the Languedoc.
My only critism would be the desserts, I thought the brownies were far too dry.
I definately will be back, its has an fun buzzy atmospher, with lots of Hoxtonx supposedly cool people
Saturday, March 31, 2007
Overall rating 
Food 9 | Service 9 | Atmosphere 10 | Value for money 9
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