Suchard Thai Restaurant review by John J. Watmough
I went to this restaurant with my boyfriend and he had beenthere before. I walked in and thought HMMMM Not so much... But as the REAL FLOWERS on the table and the spotless toilets were noticed - which had 2 ply toilet roll I might add unheard of in London - the lovely quiet waitress took our orders. My man said have two sets of starters and I thought ok why not and well i was BLOWN AWAY.
The fired prawns starter was truly the best prawns I have ever had! OUTSTANDING!!! We had the coconut soup with seafood and I thought I had died and gone to heaven. We had dimsum - seafood again and then we had the fish cakes. Each mouthful was a taste explosion in my mouth.
For main I had the red curry again with seafood and it was lovely and the man had green curry which I prefered to be fair but both were lovely!
For desert and trust me save room!!! We shared the quartered pineapple which was hollowed out fruit stuffed with pineapple ice cream!! I truly coul not have thought of a better way to end the meal!
We had four starters, two mains one desert a bottel of wine coke and a bottle fizzy water with a 20% tip it was still only £60. It was an incredible meal, amazing restaurant and I will be there again this coming week! OUTSTANDING!!!
Wednesday, May 09, 2007
Overall rating 
Food 10 | Service 10 | Atmosphere 10 | Value for money 10
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