Frankies review by Terry Coyne
I went to Frankie's on Saturday with my wife and 12 friends and whilst the food was OK (not great, just OK) we were really dissapointed with the service. When we arrived no-one was there to greet us, after standing at the door for ages we had to go into the restaurant and ask someone to show us to our table and we spent the night constantly asking waiters to serve us. One of the main courses got forgotton even though we saw the waitress write it down. In short no-one seemed to be in charge and no-one seemed to care and the whole thing was really amateur. When we left I tried to find a manager but I couldn't so I sent an email to their website and didn't hear anything. I certainly won't go again and, having been lucky enough to eat at Marco Pierre White's restaurants in the past, I am surprised that he has put his name to this awful style over substance venture.
Thursday, May 17, 2007
Overall rating 
Food 5 | Service 1 | Atmosphere 3 | Value for money 3
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