Nahm review by Mel
Yet another review from a very disappointed Aussie. First impressions, not so good. I couldn't understand the towering height of the reception/podium. The waitresses had to peer around the obstacle just to greet guests, ridiculous! Anyway, that's not so important. It's the food and the service that matters.
The waiting staff didn't seem to fully understand parts of the menu, they also got a few of our dishes mixed up. Overall service was above average, but not polished as how you would expect from a starred rating.
We were offered some bite size starters, some blended dried shrimp and paste served wrapped in a mandarin and plated on a slice of pineapple, nice sweet tasting. Other starters included a soup dish, the crispy noodles, a Thai salad, again, nice but all dishes we're predominantly sweet in taste. Mains, well, let’s just say, too salty, and uninteresting ingredients.
For a Michelin starred restaurant, I have to sadly say it does not deserve. I feel you'd be better off dining at your local Thai then wasting your money in Nahm. I confirm and agree on the accuracy of the recent reviews of this restaurant.
Sunday, September 02, 2007
Overall rating 
Food 4 | Service 7 | Atmosphere 5 | Value for money 3
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