Le Saint Julien review by Alex
We had dinner at Le Saint Julien last week and weren't overly impressed. Service was slow and erratic- it took all the will in the world for someone to come and take our orders. We ordered a half-bottle of chablis which arrived unchilled and was pretty poor quality anyway. Our food was passable but the quality of ingredients in no way justified the high prices commanded. While the starters of rustic pate and toasted goat's cheese salad were acceptable, we would describe our main courses as stodgy- they rested rather unpleasantly on our stomachs for hours afterwards. My husband had to execute a series of spectacular contortions to finally attract the attention of a waiter in order to pay the bill. There are better quality brasseries in London- in fact across the market you could try Comptoir Gascon and our absolute favourite is Galvin Bistrot on Baker Street- stunning food prepared using quality produce, great service and reasonable prices.
Tuesday, March 18, 2008
Overall rating 
Food 3 | Service 3 | Atmosphere 3 | Value for money 2
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