Smiths of Smithfield Top Floor review by Danielle
Four of us ate here on Friday night. I was a little unsure after reading some of the reviews, but we were pleasantly surprised. The bar downstairs was a little busy but that is to be expected on a Friday after work.
We ate at the Top Floor restaurant and we all thoroughly enjoyed our food. The squid is delicious and my steak was perfectly cooked. The service was superb.
John Torode himself was dining at the table next to us which was an added bonus and he stopped for a chat when I embarassingly decided to introduce myself afer one too many glasses of wine!
Monday, April 28, 2008
Overall rating 
Food 9 | Service 9 | Atmosphere 9 | Value for money 7
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