Chuen Cheng Ku review by T. A. Collins
We have been going to this restaurant for 25 years and love it just as much today as back then. The food is always fresh and varied and is very good value. It's a great place for families and out of town guests and we love that hungry tummies get satisfied immediately. Our favourites are prawn dumplings, roast duck and paper prawns, Service is attentive but very much like dim sum in Hong Kong - all about quality and efficiency - not necessarily charm. The atmosphere is authentic and upbeat. Go by noon on weekends or call to book to avoid queues.
Wednesday, June 14, 2006
Overall rating 
Food 8 | Service 8 | Atmosphere 8 | Value for money 9
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