All reader reviews by gambarre

L'Atelier de Joel Robuchon

Disappointing. For a restaurant of this supposed calibre the service was too informal with one hyperactive waiter coming across as smug and condescending. Even asking us if we knew that steak tartar was raw. Food wasn't much better. The broccoli soup was average and too creamy. Have had far better steak tartar elsewhere. Here it lacked bite and sharpness. The only plus points was a stylish interior and desert. Go for the ambience but don't expect too much from the food if you're on the offer menu.

Monday, June 08, 2009
Overall rating
Food 4 | Service 6 | Atmosphere 8 | Value for money 6