All reader reviews by Laurence

Molo

My family has just had a meal at Molo. What a wonderful local this is! As well as a comprehensive menu, there is always a board of specials from which to choose. We shared starters of Halloumi, Mushrooms(Manitaria), and Red Peppers (Biberia Kokkina) which were outstanding and whetted our appetites. Our main courses of Lamb Souvlakia, Sheftalia (Minced meat rolled in lamb skin), sirloin steak and Psaro Piato ( Prawns and fish) were all delicious. The quality is excellent, and the charcoal grilled flavour does so much to enhance the experience. A complimentary plate of honey ice cream and assorted Greek pastries finished a wonderful dinner. The only negative is a lack of segregation for smokers, but the good ventilation prevented that becoming a major issue.A highly recommended restaurant.

Friday, November 25, 2005
Overall rating 10 stars
Food 10 | Service 10 | Atmosphere 8 | Value for money 10


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