All reader reviews by Anonymous
Visited the restaurant for a business lunch today (12 January) and after being shown to our table by the head honcho (who looked like he had just lost a dollar and found a dime)we had quite an enoyable lunch. Tender lamb shanks and tagliatelle with king prawns for our main meals which were good. Grilled sardines for starters (which smelled a little too heavy for my liking) and roasted gammon, hock & pea soup. An interesting menu and overall a good dining experience for a reasonable price. However, the interior of the restaurant is quite dull and could do with some effort to create an ambience. Maybe it looks better in the evening. Probably wouldn't visit for dinner but would definately return for lunch.
Thursday, January 12, 2006
Food 7 | Service 7 | Atmosphere 5 | Value for money 7