All reader reviews by bbruce

Le Petit Nantais

Nice ambience, menu, winelist and accordionist.

Some of our meals were great, some lacking. Avoid prawns provencale as a main course as it was marginally larger than the starter and had no accompaniment.

Also, the creme brulee was a quarter of an inch deep - when I pointed it out, the waiter just laughed! By contrast, profiteroles came in giant portions!

Tuesday, April 04, 2006
Overall rating 7 stars
Food 6 | Service 6 | Atmosphere 8 | Value for money 6

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