All reader reviews by Anonymous


We visited Petrus for Lunch on Friday and have to say that it was one of the best dining experiences I have had for a very long time. From the very second we were seated we were treated to fabulous service and exquisitely cooked food.

Admitedly the cost was high (approx £500 for 2) but it was worth every penny.

Gently seared scallops, followed but perfectly cooked aberdeen angus fillet and followed by a frivolous concoction of chocolate and coffee which really looked far to good to demolish!

All in all a fantastic dining experience which I will definitely look forward to enjoying again.

Thursday, February 01, 2007
Overall rating 10 stars
Food 10 | Service 10 | Atmosphere 10 | Value for money 8

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